This is a static copy of In the Rose Garden, which existed as the center of the western Utena fandom for years. Enjoy. :)

#26 | Back to Top10-22-2006 02:38:39 PM

.deep.blue.
Miki Molester
Registered: 10-18-2006
Posts: 36

Re: The Cooking Class Thread :O

I dont really watchout for my health in what I eat actually. I always eat in moderation lol.


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#27 | Back to Top10-22-2006 06:27:36 PM

KissingT.Kiryuu
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From: Somewhere and Nowhere
Registered: 10-20-2006
Posts: 4090
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Re: The Cooking Class Thread :O

Heres something interesting and fun to make!!!

KITTY LITTER CAKE! school-devil

~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~
1 spice or German chocolate cake mix
1 white cake mix
2 large pkg vanilla instant pudding mix, prepared (I like Bird's® dessert mix)
1 large pkg vanilla sandwich cookies
green food coloring
12 small Tootsie Rolls®

1 new kitty litter pan
1 new plastic kitty litter pan liner
1 new pooper scooper


 



Prepare cake mixes and bake according to directions (any size pans).

Prepare pudding mix and chill until ready to assemble.

Crumble white sandwich cookies in small batches in food processor, scraping often. Set aside all but about 1/4 cup. To the 1/4 cup cookie crumbs, add a few drops green food coloring and mix until completely colored.

When cakes are cooled to room temperature, crumble into a large bowl. Toss with half the remaining white cookie crumbs and the chilled pudding. Important: mix in just enough of the pudding to moisten it. You don't want it too soggy. Combine gently.

Line a new, clean kitty litter box. Put the cake/pudding/cookie mixture into the litter box.

Put three unwrapped Tootsie rolls in a microwave safe dish and heat until soft and pliable. Shape ends so they are no longer blunt, curving slightly. Repeat with 3 more Tootsie rolls bury them in the mixture. Sprinkle the other half of cookie crumbs over top. Scatter the green cookie crumbs lightly on top of everything -- this is supposed to look like the chlorophyll in kitty litter.

Heat 3 Tootsie Rolls in the microwave until almost melted. Scrape them on top of the cake; sprinkle with cookie crumbs. Spread remaining Tootsie Rolls over the top; take one and heat until pliable, hang it over the side of the kitty litter box, sprinkling it lightly with cookie crumbs. Place the box on a newspaper and sprinkle a few of the cookie crumbs around for a truly disgusting effect!

and VOILA! etc-wankgirl


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#28 | Back to Top10-22-2006 07:35:23 PM

Ger
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Registered: 10-21-2006
Posts: 139
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Re: The Cooking Class Thread :O

Adding to the insanity, does anyone have a recipe for really good guacamole?? I love the stuff and have a standard recipe but I'm wondering if there's any exotic ones out there that make the Best Guacamole Ever.

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#29 | Back to Top10-22-2006 07:37:24 PM

Tamago
God of Comedy
From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
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Re: The Cooking Class Thread :O

KissingT.Kiryuu wrote:

Tootsie Rolls®?

Thats a slang term for toilet paper isn't it?

As for the Kitty Litter Cake, do you have a picture of the final product? emot-confused

Last edited by Tamago (10-22-2006 07:40:21 PM)

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#30 | Back to Top10-22-2006 07:40:08 PM

KissingT.Kiryuu
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From: Somewhere and Nowhere
Registered: 10-20-2006
Posts: 4090
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Re: The Cooking Class Thread :O

Tamago wrote:

Thats a slang term for toilet paper isn't it?

i just have to ask...if your being serious??


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#31 | Back to Top10-22-2006 07:42:50 PM

Tamago
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From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
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Re: The Cooking Class Thread :O

KissingT.Kiryuu wrote:

Tamago wrote:

Thats a slang term for toilet paper isn't it?

i just have to ask...if your being serious??

I am being half serious, I kinda gathered that Tootsie Rolls are some kind of dessert thingy over where you are but over here, a tootsie roll is a cutesy slang term for toilet paper.

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#32 | Back to Top10-22-2006 07:42:55 PM

onsenmark
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From: The eastern U.S.... someplace.
Registered: 10-16-2006
Posts: 548
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Re: The Cooking Class Thread :O

If there's one thing I want to learn to cook, it's my mom's recipe for pancit.

Sadly, she never bothered to write it down before she passed on, but I'm almost certain my dad knows how to make it. So I'll have to get HIM to write it down for me... emot-dance


watch me whine: onsenmark.livejournal.com

Saa, omae no tsumi o kazoero!

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#33 | Back to Top10-22-2006 09:39:47 PM

Ger
Rose Smilee
Registered: 10-21-2006
Posts: 139
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Re: The Cooking Class Thread :O

onsenmark wrote:

If there's one thing I want to learn to cook, it's my mom's recipe for pancit.

Sadly, she never bothered to write it down before she passed on, but I'm almost certain my dad knows how to make it. So I'll have to get HIM to write it down for me... emot-dance

What's Pancit...? (forgive my ignorance) emot-keke; It sounds familiar and I'm pretty sure I've had it before. Is it filipino?

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#34 | Back to Top10-22-2006 10:18:51 PM

Yasha
Bitch Queen
From: Edmonton, AB, Canada
Registered: 10-15-2006
Posts: 6031
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Re: The Cooking Class Thread :O

The way my mom always made pancit was vermicelli (can't remember if it was rice vermicelli or bean vermicelli) and chicken and soy sauce and carrots and celery and onions all stir fried together. Little more complex, but you get the idea.

Come to think of it, my mom made pretty kickass pancit, I should see how she did it.


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#35 | Back to Top10-22-2006 11:09:24 PM

onsenmark
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From: The eastern U.S.... someplace.
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Re: The Cooking Class Thread :O

Ger wrote:

onsenmark wrote:

If there's one thing I want to learn to cook, it's my mom's recipe for pancit.

Sadly, she never bothered to write it down before she passed on, but I'm almost certain my dad knows how to make it. So I'll have to get HIM to write it down for me... emot-dance

What's Pancit...? (forgive my ignorance) emot-keke; It sounds familiar and I'm pretty sure I've had it before. Is it filipino?

I believe so. That's where Mom learned to make it, anyway. emot-smile


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#36 | Back to Top10-22-2006 11:10:53 PM

onsenmark
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From: The eastern U.S.... someplace.
Registered: 10-16-2006
Posts: 548
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Re: The Cooking Class Thread :O

Yasha wrote:

The way my mom always made pancit was vermicelli (can't remember if it was rice vermicelli or bean vermicelli) and chicken and soy sauce and carrots and celery and onions all stir fried together. Little more complex, but you get the idea.

Come to think of it, my mom made pretty kickass pancit, I should see how she did it.

Huh, celery. I don't think Mom's ever tried that. She's used snowpeas, carrots, onions, cabbage, and chicken, along with rice noodles.


watch me whine: onsenmark.livejournal.com

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#37 | Back to Top10-22-2006 11:34:19 PM

Yasha
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From: Edmonton, AB, Canada
Registered: 10-15-2006
Posts: 6031
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Re: The Cooking Class Thread :O

My mom wasn't the world's best cook, I actually started cooking for the household at a pretty young age. Her pancit was awesome though. The reason we used celery was because she never had the time to go shopping at an asian market, and she's always been very economy-minded, so unless it was a special occasion, she would buy things we could use in a lot of dishes.


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#38 | Back to Top10-23-2006 07:09:35 AM

Giovanna
Ends of the Fandom
From: Edmonton, AB
Registered: 10-12-2006
Posts: 8797
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Re: The Cooking Class Thread :O

What's this stuff precious, I've never even heard of it.

Poo on it! I want the kitty litter cake. etc-love


Akio, you have nice turns of phrase, but your points aren't clear and you have no textual support. I can't give this a passing grade.
~ Professor Arisa Konno, Eng 1001 (Freshman Literature and Composition)

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#39 | Back to Top10-23-2006 08:46:00 AM

KissingT.Kiryuu
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From: Somewhere and Nowhere
Registered: 10-20-2006
Posts: 4090
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Re: The Cooking Class Thread :O

Tamago wrote:

KissingT.Kiryuu wrote:

Tamago wrote:

Thats a slang term for toilet paper isn't it?

i just have to ask...if your being serious??

I am being half serious, I kinda gathered that Tootsie Rolls are some kind of dessert thingy over where you are but over here, a tootsie roll is a cutesy slang term for toilet paper.

its a soft chocolate candy...very popular from where i am in the states...i dont know about everywhere else in the U.S... emot-confused


i just remembered! something i did with tootsie rolls! i was really bored and i had a really big one, and i was just kinda rolling it into a ball...then it had this....warm play-dough kinda feel...so i molded it into a sword of dios!! and put it in the freezer! emot-dance

it was yummy! like the ends of the world etc-wankgirl .....(take that as you will....) school-devil

i heard Vegimite is good (i dont know if i spelt that right....)

Last edited by KissingT.Kiryuu (10-23-2006 08:49:38 AM)


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#40 | Back to Top10-23-2006 08:55:46 AM

.deep.blue.
Miki Molester
Registered: 10-18-2006
Posts: 36

Re: The Cooking Class Thread :O

KissingT.Kiryuu wrote:

i heard Vegimite is good (i dont know if i spelt that right....)

What is this Vegimite you speak of? D:

Yasha wrote:

My mom wasn't the world's best cook, I actually started cooking for the household at a pretty young age. Her pancit was awesome though...

O_O Sorry to ask, but are you Filipino? D:

Last edited by .deep.blue. (10-23-2006 09:15:45 AM)


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#41 | Back to Top10-23-2006 09:14:35 AM

Ger
Rose Smilee
Registered: 10-21-2006
Posts: 139
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Re: The Cooking Class Thread :O

Giovanna wrote:

What's this stuff precious, I've never even heard of it.

Poo on it! I want the kitty litter cake. etc-love

Me too! Yum.

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#42 | Back to Top10-23-2006 04:54:36 PM

Tamago
God of Comedy
From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
Website

Re: The Cooking Class Thread :O

.deep.blue. wrote:

What is this Vegimite you speak of? D:

Vegemite is a fairly popular Australian sandwich spread, which is a dark brown, salty food paste made from yeast extract that was used in beer making.

I like it better on toast than in a sandwich myself but I would agree that if it wasn't for the fact I was raised on it, the very idea of spreading stuff that comes from the bottom of beer barrels on my toast would put me off but its still worth trying at least once in your life.

http://i117.photobucket.com/albums/o50/spatulasama/VegemiteToast.jpg

Just remember only to spread a very thin layer on the toast like it shows in the picture, otherwise, the saltiness and flavour might be a bit too much.

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#43 | Back to Top10-23-2006 05:33:33 PM

Hinotori
The Notable Death Mantis
From: Soviet Ohiostan
Registered: 10-23-2006
Posts: 1335

Re: The Cooking Class Thread :O

On a related note!

Vegemite BANNED in the US. Sensationalism abounds!

As for me and cooking, I make a mean kraft dinner.


Hinotori made this post, and then went back and changed it later. Such is life.

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#44 | Back to Top10-23-2006 05:34:42 PM

Giovanna
Ends of the Fandom
From: Edmonton, AB
Registered: 10-12-2006
Posts: 8797
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Re: The Cooking Class Thread :O

Tamago wrote:

I like it better on toast than in a sandwich myself but I would agree that if it wasn't for the fact I was raised on it, the very idea of spreading stuff that comes from the bottom of beer barrels on my toast would put me off but its still worth trying at least once in your life.

Americans cower in fear at the mention of Vegemite. It's like durian. However, Vegemite is apparently banned at the border to the US now. emot-mad This rains a lot on what I'd hoped would be a chance to try the stuff. It sounds gross but all the good stuff does, you know.

Edit: BEATEN BY SECONDS emot-mad


Akio, you have nice turns of phrase, but your points aren't clear and you have no textual support. I can't give this a passing grade.
~ Professor Arisa Konno, Eng 1001 (Freshman Literature and Composition)

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#45 | Back to Top10-23-2006 06:19:24 PM

Tamago
God of Comedy
From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
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Re: The Cooking Class Thread :O

Vegemite Banned in the US because of nit-picking regulation

Thats a pretty dumbass reason to ban something? When I saw that link, for some reason I thought at first maybe that they banned it cos of some kind of  terrorism laws prohibiting anything that could be used as a biological weapon or something stupid like that. emot-rolleyes

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#46 | Back to Top10-23-2006 06:39:02 PM

Giovanna
Ends of the Fandom
From: Edmonton, AB
Registered: 10-12-2006
Posts: 8797
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Re: The Cooking Class Thread :O

If Americans eat Vegemite, the terrorists will win. emot-frown

You don't want the terrorists to win, do you? emot-frown emot-frown emot-frown


Akio, you have nice turns of phrase, but your points aren't clear and you have no textual support. I can't give this a passing grade.
~ Professor Arisa Konno, Eng 1001 (Freshman Literature and Composition)

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#47 | Back to Top10-23-2006 08:04:30 PM

Tamago
God of Comedy
From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
Website

Re: The Cooking Class Thread :O

Giovanna wrote:

If Americans eat Vegemite, the terrorists will win. emot-frown

You don't want the terrorists to win, do you? emot-frown emot-frown emot-frown

I don't know how you stumbled on to the 9/11 - Vegemite connection but you better watch out, terrorist might kidnap you and use inhumane means of torture like brainwashing you into thinking that 4Kids has bought the rights to the S K Utena series and plan to do it Utena what they did to One Piece. You would break in no time esspecially if they claim that they hired Pauline Newstone‡ to dub Akio's voice. emot-tongue‡‡

‡ She's the one who did Freeza's voice in the english dub.
‡‡ You really need to have a smily with its tongue sticking out cheekily.

____________

I better get back on the subject of food.

Once I am happy with the recipe, I will get around to making another thread on food, in this case, Frog Cakes!

http://i117.photobucket.com/albums/o50/spatulasama/frogcakes.jpg

Before you ask, they are called frog cakes cos thats what they look like, not whats in them. emot-keke

Frog Cakes are a dessert native to South Australia where I live.

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#48 | Back to Top10-23-2006 08:59:30 PM

Giovanna
Ends of the Fandom
From: Edmonton, AB
Registered: 10-12-2006
Posts: 8797
Website

Re: The Cooking Class Thread :O

Tamago wrote:

I don't know how you stumbled on to the 9/11 - Vegemite connection but you better watch out, terrorist might kidnap you and use inhumane means of torture like brainwashing you into thinking that 4Kids has bought the rights to the S K Utena series and plan to do it Utena what they did to One Piece. You would break in no time esspecially if they claim that they hired Pauline Newstone‡ to dub Akio's voice. emot-tongue‡‡

‡ She's the one who did Freeza's voice in the english dub.
‡‡ You really need to have a smily with its tongue sticking out cheekily.

1. That's evil, you're cruel and heartless. emot-frown
2. Yes, you're right, I'll see what I can dig up.


Tamago wrote:

Frog Cakes!

THEY'RE SO CUTE! School me plz. school-chef I will seriously make these adorable things.

Also that's a crying shame, I'd totally eat real frog cakes. (Reminds me of The Addams Family. 'Are they made from real girl scouts?' God I love that movie.)


Akio, you have nice turns of phrase, but your points aren't clear and you have no textual support. I can't give this a passing grade.
~ Professor Arisa Konno, Eng 1001 (Freshman Literature and Composition)

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#49 | Back to Top10-24-2006 02:16:19 AM

Tamago
God of Comedy
From: Minami Goushuu
Registered: 10-17-2006
Posts: 14280
Website

Re: The Cooking Class Thread :O

KissingT.Kiryuu # Thanks for explaining what Tootsie Rolls are. emot-keke

Does anyone know of a Cajun dish known as "Big Momma"?

I'm not sure what it is but the name for it caught my attention. emot-keke

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#50 | Back to Top10-24-2006 07:30:38 AM

Giovanna
Ends of the Fandom
From: Edmonton, AB
Registered: 10-12-2006
Posts: 8797
Website

Re: The Cooking Class Thread :O

Tamago wrote:

Does anyone know of a Cajun dish known as "Big Momma"?

I'm not sure what it is but the name for it caught my attention. emot-keke

I have no idea but I'll ask someone that might know. If it's anything like most Cajun food I've had, the goal is to burn your mouth out. emot-dance


Akio, you have nice turns of phrase, but your points aren't clear and you have no textual support. I can't give this a passing grade.
~ Professor Arisa Konno, Eng 1001 (Freshman Literature and Composition)

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